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Showing 10 out of a total of 123 results. (0.038 seconds)

Egg consumption as part of an energy-restricted high-protein diet improves blood lipid and blood glucose profiles in individuals with type 2 diabetes

Pearce, Karma L.; Clifton, Peter M.; Noakes, Manny (Cambridge University Press, 2011)
Weight status and iron deficiency among urban Malian women of reproductive age

Fanou-Fogny, Nadia; J. Saronga, Naomi; Koreissi, Yara; A. M. Dossa, Romain; Melse-Boonstra, Alida; D. Brouwer, Inge (Cambridge University Press, 2011)
Vitamin A deficiency in patients with hepatitis C virus-related chronic liver disease

Peres, W. A. F.; Chaves, G. V.; Gonçalves, J. C. S.; Ramalho, A.; Coelho, H. S. M. (Cambridge University Press, 2011)
Do prebiotics reduce the number of fever episodes in healthy children in their first year of life: a randomised controlled trial

van Stuijvenberg, Margriet; Eisses, Annemieke M.; Grüber, Christoph; Mosca, Fabio; Arslanoglu, Sertac; Chirico, Gaetano; Braegger, Christian P.; Riedler, Josef; Boehm, Günther; Sauer, Pieter J. J. (Cambridge University Press, 2011)
The effects of repeated ingestion of high and low glucose–electrolyte solutions on gastric emptying and blood <sup>2</sup>H<sub>2</sub>O concentration after an overnight fast

Evans, Gethin H.; Shirreffs, Susan M.; Maughan, Ronald J. (Cambridge University Press, 2011)
Reduction of monocyte chemoattractant protein 1 and macrophage migration inhibitory factor by a polyphenol-rich extract in subjects with clustered cardiometabolic risk factors

Broekhuizen, Lysette N.; van Wijk, Diederik F.; Vink, Hans; Stalmach, A.; Crozier, A.; Hutten, B. A.; Kastelein, John J. P.; Hugenholtz, Paul G.; Koenig, Wolfgang; Stroes, Erik S. G. (Cambridge University Press, 2011)
Ethnic differences in the relationship between body mass index and percentage body fat among Asian children from different backgrounds

Liu, Ailing; Byrne, Nuala M.; Kagawa, Masaharu; Ma, Guansheng; Poh, Bee Koon; Ismail, Mohammad Noor; Kijboonchoo, Kallaya; Nasreddine, Lara; Trinidad, Trinidad Palad; Hills, Andrew P. (Cambridge University Press, 2011)
Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

Gordon Bell, J.; Mackinlay, Elizabeth E.; Dick, James R.; Younger, Irene; Lands, Bill; Gilhooly, Thomas (Cambridge University Press, 2011)
Association between calcium in cord blood and newborn size in Bangladesh

Doi, Mariko; Sultana Rekha, Rokeya; Ahmed, Sultan; Okada, Masafumi; Kumar Roy, Anjan; El Arifeen, Shams; Ekström, Eva-Charlotte; Raqib, Rubhana; Wagatsuma, Yukiko (Cambridge University Press, 2011)
Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss

Kirby, Mark L.; Beatty, Stephen; Stack, Jim; Harrison, Michael; Greene, Isabelle; McBrinn, Sean; Carroll, Paula; Nolan, John M. (Cambridge University Press, 2011)

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Showing 10 out of a total of 123 results. (0.038 seconds)