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Автор Xu, Lang
Автор Wu, Xing-Cai
Автор Zhu, Jun-Jie
Дата выпуска 2008-07-30
dc.description A green strategy for the facile preparation and effective stabilization of Pd nanoparticles has been developed by using D-glucose as the reducing and stabilizing agents. The UV/vis absorption spectroscopy, transmission electron microscopy (TEM), x-ray diffraction (XRD), Fourier transform infrared spectroscopy (FT-IR) and zeta potential measurements were used to characterize the as-prepared Pd nanoparticles. It was found that the D-glucose concentration and pH value had an important effect on the size distribution and stability of the nanoparticles. Further, the Pd nanoparticles exhibited good catalytic properties in the degradation of azo dyes.
Формат application.pdf
Издатель Institute of Physics Publishing
Копирайт IOP Publishing Ltd
Название Green preparation and catalytic application of Pd nanoparticles
Тип paper
DOI 10.1088/0957-4484/19/30/305603
Electronic ISSN 1361-6528
Print ISSN 0957-4484
Журнал Nanotechnology
Том 19
Первая страница 305603
Последняя страница 305608
Аффилиация Zhu, Jun-Jie;
Аффилиация Xu, Lang; Key Lab of Analytical Chemistry for Life Science (MOE), School of Chemistry and Chemical Engineering, Nanjing University, Nanjing 210093, People’s Republic of China
Аффилиация Wu, Xing-Cai; Key Lab of Analytical Chemistry for Life Science (MOE), School of Chemistry and Chemical Engineering, Nanjing University, Nanjing 210093, People’s Republic of China
Выпуск 30

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