Identification of the Genes for Maltose Fermentation in Saccharomyces diastaticus
GILLILAND, R. B.
Журнал:
Nature
Дата:
1954
Аннотация:
Winge and Roberts<sup>1</sup> have establishe that Saccharomyces cerevisiae contains three polymeric genes for maltose fermentation, M1, M2 and M3, and they have obtained by mutation a fourth maltase gene (M4).
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