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Royal Society of Chemistry по журналам "MicrowaveAssisted Proteomics"

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  • Lill Jennie Rebecca (The Royal Society of Chemistry, 2009)
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    Since the conceptualization of the electromagnetic spectrum, through the development of the magnetron microwave energy has been utilized in many aspects and disciplines of science. Although adopted by many industries over ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    This chapter is a synopsis of protocols derived both from the literature as well as from the experience within our laboratory. They are designed for use in both open cavity domestic microwave ovens, or where stated, in ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    Many formats of microwave apparatus have been described in the literature for carrying out microwaveassisted protein chemistries and proteomic sample preparation. This chapter discusses some of the terminology commonly ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    An ongoing discussion has been pursued by synthetic and medicinal chemists over the past few decades as to the exact mechanism of microwave catalysis. The main conundrum posed is: does microwave irradiation purely catalyze ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    Despite advances in topdown mass spectrometric methods for characterizing proteins, the traditional bottomup approach of digesting a protein into smaller peptides followed by either peptide mass fingerprinting or reversephase ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    Chemical proteolysis is often employed as an alternative or complementary analytical tool to enzymemediated proteolysis for the characterization of proteins by mass spectrometry. Acids and other chemicals can be selected ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    Microwaveassisted acid hydrolysis of proteins can be employed for a number of analytical procedures including the hydrolysis of single recombinant proteins into constituent amino acids for quantitation, as an alternative ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    The huge diversity of the proteome is attributed to several posttranslational events, in particular the presence of more than 200 covalently attached posttranslational modifications PTMs. These modifications play a critical ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
    In parallel with the development of microwave assistance in the protein chemistry and proteomics world, other disciplines within the life sciences have also recently explored the capabilities of this mode of catalysis for ...
  • Неизвестный автор (The Royal Society of Chemistry, 2009)
  • Lill Jennie Rebecca (The Royal Society of Chemistry, 2009)
  • Lill Jennie Rebecca (The Royal Society of Chemistry, 2009)
  • Lill Jennie Rebecca (The Royal Society of Chemistry, 2009)
  • Lill Jennie Rebecca (The Royal Society of Chemistry, 2009)