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Автор KURAMITSU, Seiki
Автор HAMAGUCHI, Kozo
Дата выпуска 1980
dc.description The acid-base titration curves of hen egg-white lysozyme [EC 3.2.1.17] obtained by three groups (Sakakibara & Hamaguchi (1968) J. Biochem. 64, 613–618; Tanford & Roxby (1972) Biochemistry 11, 2192–2198; Pfeil & Privalov (1976) Biophys. Chem. 4, 23–32) were analyzed using the empirical formula of Linderstrøm-Lang. Hen lysozyme has 32 ionizable groups including the α-amino and α-carboxyl groups. Of the 21 groups other than the 11 arginyl residues, the pK values of 17 ionizable groups have been determined by various methods. Using these pK values, the pK values of the other four ionizable groups were estimated. The apparent pK values obtained were 2.0 (pK<sub>int</sub>=3.4), 2.1 (pK<sub>int</sub>=3.5), 2.5 (pK<sub>int</sub>=3.8), and 7.9 (pK<sub>int</sub>=8.5) at 0.1 ionic strength and 25°C. The titration curves obtained by the above three groups were consistently explained in terms of the same set of pK<sub>int</sub> values. The results obtained also showed that no buried and untitratable groups are present in the native lysozyme molecule.
Формат application.pdf
Издатель Oxford University Press
Копирайт © 1980, by the Japanese Biochemical Society
Тема Articles
Название Analysis of the Acid-Base Titration Curve of Hen Lysozyme<sup>1</sup>
Тип research-article
Electronic ISSN 1756-2651
Print ISSN 0021-924X
Журнал Journal of Biochemistry
Том 87
Первая страница 1215
Последняя страница 1219
Аффилиация Department of Biology, Faculty of Science, Osaka UniversityToyonaka, Osaka 560
Выпуск 4

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