Chapter 21. Optical Microrheology of Gelling Biopolymer Solutions Based on Diffusing Wave Spectroscopy
Cardinaux, Frédéric; Bissig, Hugo; Schurtenberger, Peter; Scheffold, Frank; Cardinaux Frédéric; Department of Physics, University of Fribourg; Bissig Hugo; Department of Physics, University of Fribourg; Schurtenberger Peter; Department of Physics, University of Fribourg; Scheffold Frank; Department of Physics, University of Fribourg
Журнал:
Food Colloids: Self-Assembly and Material Science
Дата:
2007
641.5Кб