Book reviews : Guide to Food Biotechnology. Publicado en 1996 por el Institute of Food Science & Technology (IFST), 5 Cambridge Court, 210 Shepherd's Bush Road, London W6 7NJ, UK. viii + 72 pp., ISBN 0 90536 713 8
Flors, A.
Журнал:
Food Science and Technology International
Дата:
1997
100.9Кб