Автор |
Günes, Aydin |
Автор |
Inal, Ali |
Автор |
Alpaslan, Mehmet |
Дата выпуска |
1996 |
dc.description |
AbstractPepper (Capsicum annuum L.) plants grown in pots were irrigated with the nutrient solutions containing 50, 75, and 100 mM NaCl or a control solution. Salinity markedly decreased plant growth. Increasing salinity levels increased stomatal resistance and sodium (Na), chloride (Cl), proline contents of the plants. Potassium (K), total‐nitrogen (N), and chlorophyll content of the plants were decreased under high salinity conditions. |
Формат |
application.pdf |
Издатель |
Taylor & Francis Group |
Копирайт |
Copyright Taylor and Francis Group, LLC |
Название |
Effect of salinity on stomatal resistance, proline, and mineral composition of pepper |
Тип |
research-article |
DOI |
10.1080/01904169609365129 |
Electronic ISSN |
1532-4087 |
Print ISSN |
0190-4167 |
Журнал |
Journal of Plant Nutrition |
Том |
19 |
Первая страница |
389 |
Последняя страница |
396 |
Аффилиация |
Günes, Aydin; Department of Soil Science, Faculty of Agriculture, University of Ankara |
Аффилиация |
Inal, Ali; Department of Soil Science, Faculty of Agriculture, University of Ankara |
Аффилиация |
Alpaslan, Mehmet; Department of Soil Science, Faculty of Agriculture, University of Ankara |
Выпуск |
2 |
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