по журналам "Food Colloids Fundamentals of Formulation"
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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Dynamic interaction between adsorbed protein layers from colloidal particle scattering in shear flow(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
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(Royal Society of Chemistry, 2001)
Отображаемые элементы 1-20 из 49