| Автор | Tang, Juming |
| Автор | Sokhansanj, Shataab |
| Дата выпуска | 1994 |
| dc.description | ABSTRACTA procedure was developed based on a three-component physical model to simulate the drying characteristics of Laird lentils. In this model, the cotyledons were simplified as a homogeneous slab where moisture transfer was governed by a one-dimensional diffusion equation, and the hilum and seedcoat were considered as two parallel routes for moisture to escape from a seed. The simulation procedure was verified with the experimental data from thin-layer drying testing on samples of 19.0 to 24.5% initial moisture content at temperatures from 23 to 80°C and relative humidities from 5 to 70%. Using previously obtained information on the transport properties of the cotyledons, the seedcoat, and the hilum, the simulation followed the drying data closely over temperatures between 23 and 60°C. |
| Формат | application.pdf |
| Издатель | Taylor & Francis Group |
| Копирайт | Copyright Taylor and Francis Group, LLC |
| Тема | Simulation model |
| Тема | Dehydration |
| Тема | Moisture diffusion |
| Тема | Legumes |
| Тема | Lentils |
| Название | A MODEL FOR THIN-LAYER DRYING OF LENTILS |
| Тип | research-article |
| DOI | 10.1080/07373939408959998 |
| Electronic ISSN | 1532-2300 |
| Print ISSN | 0737-3937 |
| Журнал | Drying Technology |
| Том | 12 |
| Первая страница | 849 |
| Последняя страница | 867 |
| Аффилиация | Tang, Juming; School of Nutrition and Food Science Acadia University |
| Аффилиация | Sokhansanj, Shataab; Department of Agricultural and Bioresource Engineering, University of Saskatchewan |
| Выпуск | 4 |
